Notes of dark chocolate, marzipan, and lemon zest. Rich and savory with a bold and classic taste.
Fazenda Rainha is a coffee estate located near the municipality of São Sebastião da Grama, within the state of São Paulo, Brazil. The 280 hectare farm includes 200 hectares of revered Yellow Bourbon trees (some producing for more than 50 years).
Management of Fazenda Rainha has been passed down to José Renato Gonçalves Dias who draws his passion for coffee all the way back to his great grandparents who worked the same land. As a trained agronomist, Jose has matched his inherited passion with academic knowledge focused on creating biodiverse environments full of microorganisms and beneficial insects that support a healthy coffee crop. After harvest, coffee is dried on patios for a minimum of 30 days and then preserved in wooden silos until the coffee is ready to be milled and exported.